There are many garden flowers you can eat. However, before you consume just any flower, take heed of these guidelines: Eat flowers only when you are positive that they are edible. Some flowers look VERY similar. Be sure to have a positive ID first. Only eat flowers that were grown organically. Many plants you purchaseContinue reading “From Garden to Kitchen.. Edible Flowers”
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Air Plants!
Air plants known as Tillandsia, is the largest genus in the bromeliad family. There are more than 600 known species and countless hybrids. Theyβre native to Central and South America and even a small part of the Southern US. Air plants are usually divided into two categories: mesic and xeric, and much of what putsContinue reading “Air Plants!”
Planting Cactus Seeds
There are two ways of growing cactus; from seeds or cuttings. For cactus enthusiasts, growing cactus from seeds is rewarding though it requires patience! Growing cacti from seeds is not as hard as you might think. One of the most common mistakes people make is planting the seeds too deeply. You should only plant aContinue reading “Planting Cactus Seeds”
Growing Chamomile for Tea
Chamomile is a flowering herb that can be used in cooking and in tea. Chamomile flowers steeped in hot water make a very relaxing tea, perfect for sipping on a quiet evening or a rainy afternoon. This year, I decided to grow some chamomile in my own garden. Chamomile is a member of the daisyContinue reading “Growing Chamomile for Tea”
Frosty Fern
Frosty Ferns have been popping up at retailers and at local garden shops this holiday season. Many that I found this season did not have care instructions whatsoever, creating a questionable way to take care of this unique plant. These are exceptional plants that will look great in your home or garden year-round. Here areContinue reading “Frosty Fern”
